Tierra y Cielo started operation in January 2007,
when the long-cherished dream of professional Chef Marta
Zepeda finally came true. With the commitment of offering
visitors a unique experience during every visit through
the combination of the friendliness of local inhabitants
and professional service, Tierra y Cielo is now by far
one of the best hotels in San Cristobal de las Casas.
The hotel features 12 elegant and comfortable guestrooms
that successfully please even the most demanding
traveler. All the rooms include paintings that reflect
the natural beauty of the region.